Neo Suki has meticulously crafted a menu using only the highest quality ingredients, with careful attention to detail in every step of the preparation. The restaurant offers customers a selection of four delicious soup bases: Chicken Soup, Tom Yum Soup, Shabu Soup, and Bak Kut Teh (Singaporean style). Additionally, there are seven signature dipping sauces to choose from, including Cantonese, Tom Yum, Hainanese, Teochew, Taiwanese, Shabu, and a special light soy sauce. Throughout the year, Neo Suki consistently innovates and introduces new dishes, with each new menu item showcased during various festivals. Notable events include the Bak Kut Teh Festival, the Thai Tom Yum Festival, and the Hainanese Sauce Marination Festival. These three festivals are considered the essence and true original of Neo Suki.