Neo Suki has created a menu that showcases high-quality ingredients, with meticulous attention to detail in every step of the cooking process. The restaurant offers customers a choice of four delicious soup bases: Chicken Soup, Tom Yum Soup, Shabu Soup, and Bak Kut Teh (Singaporean style). Additionally, there are up to seven dipping sauces available, including Cantonese Sauce, Tom Yum Sauce, Hainan Sauce, Teochew Sauce, Taiwanese Sauce, Shabu Sauce, and Special Light Soy Sauce. Throughout the year, new dishes are consistently developed and introduced as part of various festivals. Notably, these new creations are featured in events such as the Bak Kut Teh Festival, Thai Tom Yum Festival, and Hainan Sauce Fermentation Festival. Neo Suki truly sets the standard and remains a genuine pioneer in these culinary celebrations.