“Mo Mu Dong” comes from the nickname of the shop owner, “Moo,” and the restaurant's location right by the Mu Dong canal. This unique combination has created a memorable name that customers often share by word of mouth. The ambiance of the restaurant is immersed in nature, allowing guests to enjoy the fresh surroundings while relaxing in a cool and chill atmosphere that provides a respite from the heat. The space is surrounded by greenery, and there are plenty of seating options divided into different areas for customers to choose from according to their preference. The ingredients used in the dishes are fresh every day, as there is a seafood pond where customers can see the ingredients being sourced right in front of them.