The community engages in mixed farming, utilizing a raised bed gardening system with an ebb and flow irrigation method. They grow various crops, including large white pomelo, dwarf longan, young coconuts, bananas, and mangoes. They also produce palm sugar, practicing traditional natural agriculture without the use of chemicals, ensuring safety for both producers and consumers while promoting a healthy environment. This sustainable farming approach adheres to the principles of self-sufficiency as emphasized by His Majesty King Rama IX for many years. As a result, the community has been recognized by the Ministry of Interior as an outstanding self-sufficiency economy village, a model of self-reliance, and a leader in green community initiatives. Additionally, they have been honored with the Thai Tourism Industry Award from the Tourism Authority of Thailand for five consecutive years.