This is a long-standing Vietnamese restaurant that has been open for over 25 years, famous for its delicious flavors based on a secret family recipe handed down from the owner's father. The restaurant, located in two air-conditioned shop units on Ratchadamnoen Road, has a simple, homey atmosphere—clean, welcoming, and ideal for dining with family or friends. Must-try dishes include the vibrant and fresh Vietnamese sausage platter (Naem Nuang), tasty shrimp cakes (Goong Pan Oi), chewy Vietnamese chive dumplings (Kui Chai Yuan), and crispy Vietnamese crepes (Banh Xeo) packed with shrimp and aromatic coconut. With convenient street parking right in front, this spot is a must-visit for anyone craving authentic Vietnamese food while exploring Nakhon Pathom!