Starting as an importer of raw materials, seasonings, and Japanese food for nearly 30 years, I eventually opened a Japanese restaurant and yakiniku place. We focus on using top-quality ingredients to create authentic dishes that capture the true flavors of traditional Japanese cuisine. Guests can enjoy their meals in both buffet and à la carte (single dish) styles. What sets the Tokai Japanese buffet apart is our unique à la carte buffet concept, where we prepare each dish fresh upon the customer's order, ensuring high quality, deliciousness, and freshness that distinguish us from standard buffet lines. We utilize premium imported ingredients and offer VIP service, delivering buffet dishes right to your table. Our buffet menu features over 120 selections for you to choose from.